Please text 941-444-9646 with name, desired time, and # in party to make your reservations.
Chef Richard Demarse of Gulf Coast Crab & Seafood pairs the flavors of the Yucatan Peninsula with Arte NOM’s beautiful tequilas!
Kerra will be crafting fantastic tequila cocktails to start your evening, then we’ll do a flight over the course of the evening as we explore Yucatan inspired cuisine.
Menu announced soon, but likely to include ceviche, Tikin Xic (achiote grilled fish), cochinita pibil & more
Arte NOM Tequilas
Seleccion de 1579, Blanco
Seleccion de 1123, Blanco
Seleccion de 1414, Reposado
Seleccion de 1146, Anejo
July 19 @ 18:00
6:00 pm — 11:00 pm (5h)