Please text 941-444-9646 with name, desired time, and # in party to make your reservations.

Chef Richard Demarse of Gulf Coast Crab & Seafood pairs the flavors of the Yucatan Peninsula with Arte NOM’s beautiful tequilas!

Kerra will be crafting fantastic tequila cocktails to start your evening, then we’ll do a flight over the course of the evening as we explore Yucatan inspired cuisine.

Menu announced soon, but likely to include ceviche, Tikin Xic (achiote grilled fish), cochinita pibil & more

Arte NOM Tequilas

Seleccion de 1579, Blanco

Seleccion de 1123, Blanco

Seleccion de 1414, Reposado

Seleccion de 1146, Anejo

July 19 @ 18:00
6:00 pm — 11:00 pm (5h)

Hive Bar

Broc Smith

Reserve My Spot