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Cocktails
honeysuckle vodka, lemon, honey pollen
Moscow Mule – $13
vodka, ginger beer, lime
Old Fashioned – $13
Bourbon, bitters, syrup, cherry & orange
Cuba Libre – $12
rum, cola, lime
Aperol Spritz – $13
aperitif, sparkling wine & orange
Wine
The Ned Sauvignon Blanc – $10
Lola Pinot Noir – $12
Bonanza Cabernet – $10
Beer
Ology Tropical Fallout – $9
Thin Man Minkie Boodle – $9
Seltzer
ANCIENT ROMAN RECIPE
The Great Caper – $21
Smoked salmon, creme fraiche, razor thin red onion, dill & capers
Prosciut to Kill – $20
Italian prosciutto, arugula, roasted tomato, stracciatella cheese balsamic reduction& olive oil
Margherita – $15
tomato, basil & fresh mozzarella
The Stache – $17
Pistachio mortadella, stracciatella, pistachios & olive oil
The G.O.A.T. – $17
figs, prosciutto, goat cheese, arugula & fig glaze
Spice of Life – $18
“Nduja spreadable spicy salami, calabrian chili peppers, arugula & stracciatella
Tella No One – $13
Nutella, marshmallow & crumbled graham cracker
Cheesecake – $9
Fresh berries & nuts
‘Nduja toast – $12
spicy spreadable salami on sourdough toast with fresh mozzarella
Charcuterie & Cheese Board – $25/40
pistachio mortadella, capocollo, prosciutto, ‘nduja, truffle cicciotto, fontina, parmesan & bleu cheese candied pecans, cashews, grapes, crackers & pita
Hot Dates – $15
bleu cheese stuffed medjool dates wrapped with prosciutto
Pimento N’ Skins – $10
southern pimento cheese and toasted pita bread or cracklin’ pork skins
Caprese Salad – $10 *NOT AVAILABLE TODAY*
imported buffalo mozzarella, heirloom tomatoes, arugula, fresh basil & balsamic reduction
Atmosphere Pizza – $15
margherita – tradional style *sold out*
primavera – vegetables & smoked provolone
four cheese – the 4th cheese is bleu
spicy salami – like it sounds
frita – fried dough, topped w/ prosciutto & pare
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