Chef Antonio Mancini will be featuring a prix fixe, 4 course menu of authentic Italian recipes paired with wine.

Collefrisio Le Cave Rosè

Trio of Arancini, Squash Blossom and Stuffed Mozzarella

Damoli Moraria Valpolicella Classico

Wood Fired Octopus with Potato and Rosemary

Mastrojanni San Pio Super Tuscan

Lasagna with Neapolitan Ragù – rib and sausage meat

Collefrisio Sottosopra Dessert Wine

Authentic Tiramisu

$70 per person

Please text 941-444-9646 with name, desired time, and # in party to make your reservations.