by Broc Smith | May 4, 2024
by Chef Richard Demarse, Gulf Coast Crab & Seafood $35 per person, prix fix menu Mimosas & Brunch Cocktails a la carte text 941-444-9646 for reservations
by Broc Smith | Mar 27, 2024
We’ll greet you with a welcome cocktail, a Horse Soldier Bourbon Sidecar. We’ll have a selection of small plates including blistered shishito peppers, prosciutto and fig jam focaccia, & braised beef with mushrooms and bourbon cream on fresh mafaldine...
by Broc Smith | Feb 16, 2024
$125 per person Saturday, March 30th, 6:30pm text 941-444-9646 for reservations
by Broc Smith | Feb 13, 2024
$109 per person Friday, February 16th, 6:30pm text 941-444-9646 for reservations
by Broc Smith | Feb 1, 2024
$69 per person Thursday, February 8th, 6:30pm text 941-444-9646 for reservations